Rowdy's Mississippi Mud Pie Recipe

Discover the coveted Rowdy's Mississippi Mud Pie recipe—a delicious blend of heritage and flavor. Get ready to indulge in Southern sweetness!

Rowdy's Mississippi Mud Pie

• Publisher: Recipe Volt
• Cuisine: American
• Category: Dessert
• Prep Time: 20 minutes
• Cook Time: 35 minutes
• Servings: 8
• Calories: 450 calories

About Ingredients Instructions Video Servings Tips Substitutes

Rowdy's Mississippi Mud Pie is a beloved dessert that has been a staple at Rowdy's Family Restaurant in Vicksburg, Mississippi, for nearly three decades. This iconic sweet treat has garnered attention not only from locals but also from national television shows, putting Vicksburg's culinary scene in the spotlight. Made from a closely guarded family recipe passed down through generations, this indulgent pie has become synonymous with comfort and tradition in the community.

The recipe for Rowdy's Mississippi Mud Pie dates back to the post-Civil War era, with roots traced to Rowdy's grandmother, who learned it from her own ancestors. The pie's rich history and authentic ingredients, combined with its irresistible chocolate flavor and creamy texture, have made it a favorite among diners for years. What sets Rowdy's pie apart is not only its taste but also the sense of nostalgia and heritage it evokes with every bite.

Despite its humble origins, Rowdy's Mississippi Mud Pie has gained national recognition, being featured on television programs like INSP's "State Plate" and Travel Channel's "Bizarre Foods, Delicious Destinations." This exposure has not only highlighted the deliciousness of the pie but also showcased Vicksburg as a culinary destination worth exploring. Rowdy's commitment to quality and authenticity has made his pie a symbol of Southern hospitality and charm, drawing visitors from far and wide to experience a taste of Mississippi tradition.

Whether enjoyed at Rowdy's Family Restaurant or recreated at home using the closely guarded recipe, Rowdy's Mississippi Mud Pie is more than just a dessert—it's a slice of history, a testament to family heritage, and a delicious representation of the rich culinary tapestry of Vicksburg, Mississippi.

Recipe

Indulge in the decadent charm of Rowdy's Mississippi Mud Pie—Vicksburg's best-kept secret dessert sensation! Explore its rich history and irresistible flavors here.

Ingredients

• 1 1/2 cups crushed chocolate cookies (such as Oreos)
• 1/4 cup melted butter
• 1 cup semi-sweet chocolate chips
• 1/2 cup unsalted butter
• 3/4 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/4 cup all-purpose flour
• 1/4 teaspoon salt
• 1 cup chopped pecans (optional)
• Whipped cream or vanilla ice cream (optional)

Method Instructions

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the crushed chocolate cookies and melted butter for the crust. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Bake the crust for 10 minutes, then remove from the oven and let it cool.
3. In a small saucepan, melt the chocolate chips and butter together over low heat, stirring until smooth. Remove from heat and let cool slightly.
4. In a separate bowl, whisk together the sugar, eggs, and vanilla extract until well combined.
5. Gradually add the melted chocolate mixture to the sugar and egg mixture, stirring until smooth.
6. Stir in the flour and salt until just combined. Fold in the chopped pecans, if using.
7. Pour the filling into the cooled pie crust and spread it out evenly.
8. Bake the pie for 25-30 minutes, or until the filling is set around the edges but still slightly jiggly in the center.
9. Remove the pie from the oven and let it cool completely on a wire rack before serving.
10. Serve slices of the Mississippi Mud Pie with whipped cream or vanilla ice cream, if desired.

Enjoy your homemade Rowdy's Mississippi Mud Pie!

Recipe Video

Rowdy's Mississippi Mud Pie

This is a video about Rowdy's Mississippi Mud Pie.

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Recipe Tags: Rowdy's Mississippi Mud Pie, Rowdy's Mississippi Mud Pie Recipe, Recipe

Servings

To serve Rowdy's Mississippi Mud Pie, follow these simple steps:

• Cooling: Allow the pie to cool completely after baking. This will help the filling set and prevent it from being too runny when sliced.
• Slicing: Use a sharp knife to carefully slice the pie into wedges. It's best to wipe the knife clean between cuts to ensure neat slices.
• Plating: Place each slice of pie onto individual dessert plates or serving dishes. Make sure to use a spatula or pie server to lift the slices from the pie dish without breaking them apart.
• Optional Garnishes: You can serve the pie as is for a decadent treat, or you can add a dollop of whipped cream or a scoop of vanilla ice cream on top of each slice for an extra indulgent touch.
• Accompaniments: Consider serving the pie alongside a cup of hot coffee or a glass of cold milk to complement its rich, chocolatey flavor.

Tips

1. Quality Ingredients: Use high-quality, fresh ingredients to ensure the best flavor and texture in your pie. Opt for real chocolate and butter for a rich, indulgent taste.
2. Proper Mixing: Be careful not to overmix the batter, especially after adding the flour. Overmixing can lead to a dense or tough pie texture. Mix until just combined for a tender result.
3. Pie Crust: Ensure that the pie crust is fully baked and cooled before adding the filling. A pre-baked crust helps maintain the structure of the pie and prevents it from becoming soggy.
4. Even Filling: Spread the filling evenly into the pie crust to ensure consistent baking and a uniform texture throughout the pie.
5. Baking Time: Keep an eye on the pie while it's baking and remove it from the oven when the edges are set but the center is still slightly jiggly. This ensures a creamy texture without overbaking.
6. Cooling Time: Allow the pie to cool completely before slicing and serving. This allows the filling to set properly and makes for cleaner slices.
7. Garnishes: While the pie is delicious on its own, consider adding whipped cream, vanilla ice cream, or a drizzle of chocolate sauce on top for an extra indulgent touch.
8. Experimentation: Feel free to experiment with the recipe to suit your taste preferences. You can add chopped nuts, swirls of caramel, or a sprinkle of sea salt for a personalized twist on Rowdy's classic recipe.

Ingredient Substitutes

While the exact ingredients for Rowdy's Mississippi Mud Pie are a closely guarded secret, you can still experiment with substitutes to achieve a similar taste and texture. Here are some possible ingredient substitutions:

1. Chocolate Cookies for Crust: If you can't find chocolate cookies for the crust, you can use chocolate graham crackers or chocolate wafers instead. Alternatively, you can use a pre-made chocolate pie crust from the store.
2. Semi-Sweet Chocolate Chips: If you don't have semi-sweet chocolate chips on hand, you can use dark chocolate chips or chopped chocolate bars. Milk chocolate chips can also be used if you prefer a sweeter flavor.
3. Unsalted Butter: If unsalted butter is unavailable, you can use salted butter, but be mindful of reducing the amount of added salt in the recipe to avoid over-salting the pie.
4. Granulated Sugar: You can substitute granulated sugar with brown sugar or coconut sugar for a slightly different flavor profile. Keep in mind that brown sugar may add a hint of molasses flavor to the pie.
5. Eggs: If you need to avoid eggs, you can try using a commercial egg replacer or a flaxseed or chia seed "egg" mixture. However, note that the texture and structure of the pie may vary slightly with egg substitutes.
6. All-Purpose Flour: To make the pie gluten-free, you can use a gluten-free flour blend or almond flour as a substitute for all-purpose flour. Adjust the amount as needed to achieve the desired consistency.
7. Chopped Pecans: If you prefer to omit the pecans or need to avoid nuts due to allergies, you can simply leave them out of the recipe. Alternatively, you can substitute chopped walnuts or almonds for a different nutty flavor.
8. Whipped Cream or Ice Cream (for serving): While whipped cream or vanilla ice cream are traditional toppings for Mississippi Mud Pie, you can get creative with other toppings such as chocolate sauce, caramel sauce, or fresh berries.

Remarks

From Rowdy's kitchen to your table, may every bite of this cherished Mississippi Mud Pie bring joy, tradition, and a taste of Southern hospitality. Indulge in the legacy!