Johnny Carino Dipping Oil Recipe
Discover the secret to perfect Johnny Carino's Dipping Oil at home! Our easy recipe unlocks the authentic flavors you crave. Try it today!
- Publisher: Recipe Volt
- Cuisine: Italian
- Category: Appetizer, Side Dish
- Prep Time:
- Marinating Time:
- Servings: 8
- Calories: 120 calories
Johnny Carino's Dipping Oil
Johnny Carino's dipping oil is a classic and beloved accompaniment that elevates the dining experience with its rich flavors and aromatic blend. This delectable oil is a perfect way to start a meal, often served with warm, crusty bread that absorbs the essence of the infused ingredients.
The base of the dipping oil is high-quality extra virgin olive oil, providing a smooth and luscious texture. Balsamic vinegar adds a hint of tanginess, balancing the richness of the oil. The marriage of minced garlic, dried rosemary, and oregano introduces a robust and savory undertone, while grated Parmesan cheese lends a subtle umami depth.
The beauty of Johnny Carino's dipping oil lies in its simplicity and versatility. The ingredients, when combined, create a harmonious blend that not only complements bread but also serves as a flavorful drizzle for salads or a marinade for grilled vegetables.
Recreating this dipping oil at home allows for a personalized touch, adjusting ingredient quantities to suit individual preferences. Whether enjoyed as a prelude to a meal or as a flavorful accent to various dishes, Johnny Carino's dipping oil is a delightful culinary experience that captures the essence of authentic Italian flavors.
Recipe
Embark on a flavor-filled journey with our homemade Johnny Carino's Dipping Oil recipe! Elevate your dining experience with authentic Italian zest. Let's dive in!
Ingredients
- 1 cup extra virgin olive oil
- 1/4 cup balsamic vinegar
- 2 teaspoons minced garlic
- 1 teaspoon dried rosemary
- 1 teaspoon dried oregano
- 2 tablespoons grated Parmesan cheese
Method Instructions
- In a bowl, combine 1 cup of extra virgin olive oil with 1/4 cup of balsamic vinegar.
- Add 2 teaspoons of minced garlic to the mixture.
- Sprinkle in 1 teaspoon each of dried rosemary and dried oregano.
- Mix in 2 tablespoons of grated Parmesan cheese.
- Stir the ingredients thoroughly until well combined.
- Allow the mixture to sit for at least 30 minutes to let the flavors meld.
- Before serving, give the dipping oil a good stir.
- Adjust the quantities of garlic, herbs, and cheese according to your taste preferences.
- Serve the dipping oil with fresh bread for a delicious and authentic Johnny Carino's experience.
Enjoy your homemade dipping oil!
Recipe Video
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Recipe Tags: Johnny Carino's Dipping Oil, Johnny Carino's Dipping Oil Recipe, Recipe
Servings
Serving Johnny Carino's dipping oil is a delightful experience that enhances the enjoyment of your meal. Here's a simple guide:
- Bread Selection: Opt for a rustic and crusty bread. Italian or French bread works well. Slice it into manageable pieces or provide a whole loaf for a communal feel.
- Presentation: Pour the dipping oil into a shallow dish or a plate with a slight rim to prevent spills. The shallow container makes it easy for guests to dip their bread.
- Garnish (Optional): Consider adding a drizzle of extra virgin olive oil or a sprinkle of freshly grated Parmesan cheese on top for an extra touch of flavor and visual appeal.
- Accompaniments: If you want to elevate the experience, serve the dipping oil alongside other Italian-inspired appetizers like olives, marinated artichokes, or roasted garlic.
- Dipping Ritual: Encourage guests to dip their bread into the oil, savoring the flavors of garlic, herbs, and Parmesan. The communal act of sharing a dipping dish adds a convivial touch to the dining experience.
- Versatility: While traditionally served with bread, Johnny Carino's dipping oil is versatile. Use it as a dressing for salads, a marinade for grilled vegetables, or a flavorful drizzle over pasta.
- Pairing: Consider pairing the dipping oil with a nice bottle of red wine or a refreshing Italian sparkling water to complement the flavors.
Tips
- Quality Ingredients: Use high-quality extra virgin olive oil as it forms the base of the recipe. Opt for a good balsamic vinegar and fresh garlic for the best flavors.
- Personalize the Flavors: Adjust the quantities of garlic, herbs, and Parmesan cheese according to your taste preferences. Experiment with the ratios to create a dipping oil that suits your palate.
- Marination Time: Allow the dipping oil to sit for at least 30 minutes before serving. This marination time allows the flavors to meld, creating a more robust and well-balanced taste.
- Fresh Herbs vs. Dried Herbs: While the recipe suggests dried rosemary and oregano, you can use fresh herbs if available. Keep in mind that fresh herbs may impart a slightly different flavor, so adjust accordingly.
- Presentation Matters: Consider serving the dipping oil in a visually appealing dish. A shallow bowl or plate with a slight rim works well for easy dipping.
- Accompaniments: Pair the dipping oil with fresh, warm bread, but don't hesitate to explore other accompaniments like grissini, crackers, or vegetable sticks for a diverse tasting experience.
- Storage: Store any leftover dipping oil in an airtight container in the refrigerator. Bring it to room temperature before serving again, as olive oil can solidify when cold.
- Experiment with Pairings: Beyond bread, try using the dipping oil as a marinade for grilled chicken, drizzled over roasted vegetables, or as a flavorful addition to pasta dishes.
Ingredient Substitutes
If you're looking to make Johnny Carino's dipping oil but need ingredient substitutes, here are some options:
- Extra Virgin Olive Oil: Substitute with regular olive oil if extra virgin is not available. While extra virgin olive oil provides a rich flavor, regular olive oil works well in a pinch.
- Balsamic Vinegar: Red wine vinegar or white balsamic vinegar can be used as substitutes. They offer slightly different flavors, so choose based on your preference.
- Minced Garlic: If fresh garlic is unavailable, you can use garlic powder as a substitute. Start with a smaller quantity and adjust to taste.
- Dried Rosemary and Oregano: Fresh rosemary and oregano can be used as substitutes for dried herbs. Keep in mind that the flavor may be more intense with fresh herbs, so adjust accordingly.
- Grated Parmesan Cheese: Pecorino Romano or Asiago cheese can be used as alternatives to Parmesan. They provide a similar salty and savory profile.
Remarks
Indulge in the richness of Johnny Carino's Dipping Oil, bringing a taste of Italy to your table. Unforgettable flavors, shared moments – savor every bite!