Categorized | Food

25 Comments For This Post

1. rdf7777 Says:
   December 27th, 2009 at 9:32 pm

   whats oyster sauce made off? lol hmmm oysters. moron

2. oishitomoro Says:
   December 27th, 2009 at 9:32 pm

   thats a lot of oil they used!

3. Ginne86 Says:
   December 27th, 2009 at 9:32 pm

   i love thai food~!!

4. jcu1276 Says:
   December 27th, 2009 at 9:32 pm

   It is not the same if you don’t have the high output burner. You can purchase it online or ebay. I got mine for $60.

5. CherokeeTwilight Says:
   December 27th, 2009 at 9:32 pm

   i liked this recipe, a little different than what you get in a Chinese restauraunt, I liked it because it was different than I expected it to taste, would definitely make again, i used bacardi for the alcohol, gave it a real good flavor.

6. CrashGames2108 Says:
   December 27th, 2009 at 9:32 pm

   Just get a turkey fryer.

7. Newkali99 Says:
   December 27th, 2009 at 9:32 pm

   is it important to have a flame burner for stir fries. Can I do in on coil heaters?

8. chi854 Says:
   December 27th, 2009 at 9:32 pm

   the chick in the pink is beautiful

9. sawfish73 Says:
   December 27th, 2009 at 9:32 pm

   This is the sexiest youtube video I have ever seen.

10. DevilsCuz Says:
    December 27th, 2009 at 9:32 pm

    What’s wrong with corn starch?

11. DevilsCuz Says:
    December 27th, 2009 at 9:32 pm

    Where do you buy a burner like that to use for woks and asian pans? Very nice. Wish I can have a burner like that one.

12. pnamed Says:
    December 27th, 2009 at 9:32 pm

    You cant eat beef a little rare, are you insane!!??

13. KeoMeas Says:
    December 27th, 2009 at 9:32 pm

    I wish i have one of those high heat flame burner!

14. kulyia Says:
    December 27th, 2009 at 9:32 pm

    No she didnt you.She Speficly said Corn starch.

15. carvmachin Says:
    December 27th, 2009 at 9:32 pm

    Fotzerl, die kloane!!!

16. lilbab33gurl Says:
    December 27th, 2009 at 9:32 pm

    i luv this recipe so much!!!!!!it taste so good with rice!!!!!!!yum,yum,yum!!!!!!!!

17. lilbab33gurl Says:
    December 27th, 2009 at 9:32 pm

    i love this dish so much!!!!it’s hecka good with rice!!!!

18. MinxKoneko Says:
    December 27th, 2009 at 9:32 pm

    What other substitutes can you use for the tequilla? Rice vinegar, red wine vinegar, white wine vinegar, sherry, dry sherry?

19. animeaff Says:
    December 27th, 2009 at 9:32 pm

    My smoke alarm went off! The whole family came into the kitchen asking me ‘What on heaven was that?!” I said, ‘Oh! That was heaven’s food!”

20. BehindtheBurner Says:
    December 27th, 2009 at 9:32 pm

    i cant wait myself to eat its so delicious and yummy!!!

21. philirish Says:
    December 27th, 2009 at 9:32 pm

    wow!!! it looks nice actually.

22. tommy99addams Says:
    December 27th, 2009 at 9:32 pm

    oh man! i’m gonna have myself a thai wife soon!

23. sashabk Says:
    December 27th, 2009 at 9:32 pm

    is it possible to let us know where to get that WOK and the burner? Would like both but one is ok. I can’t find anything like that. I gotta try this recipe too!

24. 337evilanjo Says:
    December 27th, 2009 at 9:32 pm

    i cook this dish for me and my husband, it was delicious. Thank you so much..

25. ricky651 Says:
    December 27th, 2009 at 9:32 pm

    What did your mom say agian at the beggning of the Video
    add corn srtucture??

    Sorry..hahah…I need to understand
    if i hearin it right!

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1. THAI FOOD Beef Broccoli | Recipes Volt | Food and Recipes Says:
   December 28th, 2009 at 5:31 am

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