In this video, Betty makes the original Fritos Chili Pie Casserole for her family. The recipe originated either with the Frito-Lay Company or Sonic Drive-In Restaurants, where it was once served. If you like chili, cheese, and Fritos, youll *love* this recipe! Ingredients: 3 cups Fritos corn chips 1/2 large sweet onion, chopped (Note: I used 1 whole large onion in my video, but I think most people will like this recipe better with 1/4 to 1/2 onion, chopped—unless you *really* love onions!) 15 oz. can chili (either with beans or no beans) 1 cup grated American cheese (I used Velveeta.) Place 2 cups of Fritos corn chips in a baking dish. Arrange chopped onion and half of the grated cheese on corn chips. Pour chili over onion and cheese. Top with remaining corn chips and grated cheese. Bake at 350 degrees for about 15 minutes, until cheese is melted and corn chips on top are beginning to brown. Serve immediately. This is a great dish for kids!!! To give you an idea of how widespread this recipe is, here are a couple of link to the very same recipe that I demonstrated: www.cooks.com and recipes.chef2chef.net Enjoy! BG

This Chinese easy rice egg fried recipe makes a great accompaniment to many dishes. More recipes at cfood.typepad.com

www.dedemed.com the best Beet Salad Recipe, a Mediterranean style beet salad recipe from dedemed Get more Mediterranean style recipes from http

In this video, Betty responds to a viewer request for banana recipes and makes a summer favorite–Banana Milkshake–both Vanilla Banana Milkshake and Chocolate! Banana Milkshake!!! Ingredients (for each shake): 1 large fresh ripe banana, sliced 1/4 to 1/2 cup milk (1/2 cup milk makes a thin milkshake; 1/4 cup milk makes a thick milkshake.) 1/2 teaspoon vanilla extract 1 cup vanilla ice cream or 1 cup of chocolate ice cream Place all of the ingredients into a blender process on “blend” until …

In this video, Betty demonstrates how to make Hot Buttered Rum. This is a delicious drink as the weather gets colder, and it is festive enough for holiday entertaining! Note: This recipe makes only about 5 servings. It is based on using a pint of ice cream. If you want to use a gallon of ice cream, just multiply each ingredient by 8, and you will have about 40 individual servings. Ingredients: 2 oz. butter, softened to room temperature ¼ cup confectioner’s sugar ¼ cup brown sugar ½ teaspoon …

In this video, Betty demonstrates a penuche candy icing for the Applesauce Spice Cake, uploaded yesterday. Penuche is known in the Southern states, as well as parts of New England. It is a wonderful, caramel flavored candy, that can be used as icing, and it goes perfectly with Applesauce Cake or Spice Cake, so I put it on an Applesauce Spice Cake!!! Ingredients: 1 stick butter or margarine 1 cup light brown sugar, firmly packed 1/4 cup milk 2 cups confectioner’s sugar hot water, as needed In …

In this video, Betty tickles your fancy with her Fanciful Pound Cake French Toast. It’s just like French toast, but made with pound cake, instead of regular sliced bread. Some yummy topping suggestions, too! Ingredients: 1 small loaf pound cake 2 tablespoons butter, softened to room temperature 2 eggs, well beaten 1/2 cup milk 1/2 teaspoon vanilla extract dash of salt cooking oil spray for cookie sheet Slice pound cake into about (10) 3/4-inch slices. (I got 10 slices, but only had room for …

In this video, Betty demonstrates how to make her Brown Sugar-Cocoa Fudge Icing for Cakes. It is an easy way to make a genuine fudge frosting, and this is Betty’s all-time favorite icing recipe! You’ll love it! Ingredients: 2 cups brown sugar, firmly packed 1 stick butter or margarine, softened to room temperature 4 tablespoons cocoa (I think I said 4 teaspoons in the video, but it is 4 tablespoons of cocoa!) 4 tablespoons milk (I used skim milk.) 1 teaspoon vanilla extract 1 teaspoon baking …