In this video, Betty makes the original Fritos Chili Pie Casserole for her family. The recipe originated either with the Frito-Lay Company or Sonic Drive-In Restaurants, where it was once served. If you like chili, cheese, and Fritos, youll *love* this recipe! Ingredients: 3 cups Fritos corn chips 1/2 large sweet onion, chopped (Note: I used 1 whole large onion in my video, but I think most people will like this recipe better with 1/4 to 1/2 onion, chopped—unless you *really* love onions!) 15 oz. can chili (either with beans or no beans) 1 cup grated American cheese (I used Velveeta.) Place 2 cups of Fritos corn chips in a baking dish. Arrange chopped onion and half of the grated cheese on corn chips. Pour chili over onion and cheese. Top with remaining corn chips and grated cheese. Bake at 350 degrees for about 15 minutes, until cheese is melted and corn chips on top are beginning to brown. Serve immediately. This is a great dish for kids!!! To give you an idea of how widespread this recipe is, here are a couple of link to the very same recipe that I demonstrated: www.cooks.com and recipes.chef2chef.net Enjoy! BG

www.therenegadehealthshow.com – You're going to love this one… The raw food recipe for our summer corn salad is amazingly sweet and filling. It's a great recipe for those of you who want more carbohydrates without eating massive amounts of fruit as well. I literally beg you to make this one, it's that good! (Just make sure you get your corn from an organic market!) Take a look now…

MORE FREE RECIPES: greekgourmand.blogspot.com Selected traditional and regional Greek food recipes along with reflections relating to the culinary practices, customs, facts, and history of Greek cookery and gastronomy. Like cooking? Learn to cook the Greek way.

Detailed Recipe: showmethecurry.com

www.therenegadehealthshow.com – You’re in for a surprise with this episode… I don’t want to spill the beans so I’ll let you watch to find out. This raw flax cracker and guacamole recipe is (in my opinion) the best there is out there. I don’t know why, it just tastes great every single time. It’s a great appetizer for guests or just for yourself! Go ahead and take a look…

In this video, Betty demonstrates how to make her Kickin’ Crab Cakes recipe. These are nice and moist inside and crunchy on the outside–and very flavorful! It is one of my husband’s *favorite* foods! Ingredients: 5 tablespoons butter (separated) 1/4 cup chopped celery 1/3 cup chopped red bell pepper 1/3 cup chopped onion 1 tablespoon flour 1 teaspoon dry mustard 1/2 teaspoon salt 1/2 cup milk (2) 6 oz. cans white lump crab meat (drained–but reserve the crab juice) 1/2 cup dried bread …

In this video, Betty demonstrates how to make potato cakes quickly and simply. These are very easy to make and have that home-style taste! Ingredients: 2 1/4 cups of cold mashed potatoes (or 1 prepared pkg. of instant mashed potatoes, any flavor–chilled) 1 well beaten egg 1/2 cup all-purpose flour 2 tablespoons chopped dried onions 1 tablespoon snipped parsley 1 tablespoon olive oil (or peanut oil, canola oil, etc.) Heat olive oil in a skillet while you assemble your potato cake mixture …

If you love onions, this Onion Soup, slow smoke simmered in beef stock on the grill, is simple food perfection. Onion Soup don’t get any better than, so be sure to make a big batch! -BBQ Pit Boys You can print out this recipe at www.BarbecueWeb.com

Chef Jean Pierre shows you the easiest way to dice an onion. … cooking cook recipes recipe food onion techniques technique dice dicing chef jean pierre

Homemade pizza is cheaper and healthier than takeout versions and the kids will love it! See Italian celebrity chef Gino D’Acampo show you how easy it is on ITV1’s Daily Cooks. For more great Italian recipes visit www.CooksforCooks.com