This yogurt lemon cake is one of my favorite cakes as a child. When my grandmother used to bake it, I would wait next to her in the kitchen to get a piece of cake right out of the oven… I love to dip the warm cake in cold milk, absolutely divine! The measurements are based on the cup of the yogurt you are using – it is the way they used to measure the ingredients for this cake in Morocco. This is a simple and delicious recipe that will make your friends and family love you more! Enjoy




