www.manjulaskitchen.com INGREDIENTS Recipe for 4 side servings: 1 cup sooji (semolina flour) 1 cup yogurt 1/2 teaspoon salt Pinch of turmeric 1 green chilly finely chopped 2 tablespoons fine chopped cilantro 2 teaspoon lemon juice 1/4 cup water as needed 1 teaspoon eno’s fruit salt(Sodium Bicarbonate and Citric Acid) FOR SEASONING: 2 tablespoons of oil 1/2 teaspoon black mustard seed 2 green peppers chopped about 1/2 inch long pieces Please send comments to manjulaskitchen@yahoo.com

For the detailed recipe: showmethecurry.com