Whole Wheat Almond Eggless Cookies by Manjula www.manjulaskitchen.com Ingredients 1 cup whole wheat flour 1 cup sugar 1/4 teaspoon salt 1/4 1/2 teaspoon green cardamom seed coarsely powder (ilaichi) 1/2 cup unsalted butter (8 tablespoons or 4oz) About 2 tablespoons of milk or as needed

Visit my blog at www.overthekitchencounter.com for more tips on cooking and crafts! This simple butter cake makes a quick and delicious family dessert – easy enough for weekdays and super yummy! I hope you enjoy it!

In this video, Betty demonstrates how to make her all-time favorite peanut butter cookies. Out of hundreds of recipes tested and adapted, this one is Number One! Ingredients: 1 cup creamy (smooth) peanut butter 1/2 stick butter 1/2 stick margarine 1/2 cup white sugar 1/2 cup brown sugar, firmly packed 1/2 teaspoon vanilla extract 1 egg 1 1/2 cups self-rising flour Cream 1 cup peanut butter, 1/2 stick butter, 1/2 stick margarine, 1/2 cup white sugar, and 1/2 cup brown sugar until smooth. Add 1/2 teaspoon vanilla extract and 1 egg. Beat well, until all ingredients are well-combined. Stir in 1 1/2 cups self-rising flour, until mixture turns into a ball shape. Cover with plastic wrap and refrigerate for 4 hours or overnight. When ready to make cookies, roll small pieces into 1-inch balls and place them about 2 inches apart on a baking sheet. Use a fork to flatten each ball with a criss-cross pattern. Bake in an oven that has been preheated to 375 degrees for 10 minutes. Remove from the oven when done, and immediately place on a cooling rack or flat platter to maintain their shape while cooling. When cool place in a zip-lock plastic bag or sealed container for storage. These are the yummiest of cookies, and a great comfort food!

To see the text & photo version of this recipe click here jeenaskitchen.blogspot.com Chef cooks an aromatic & delicious butter chicken curry. This video recipe helps you learn how to cook butter chicken the easy way.

Printable Recipe: showmethecurry.com

Hi all!! This is a Tasty Indian chicken recipe-Chicken Vendalee. The recipe prepared serves for 4 people. Good to pair with rice, roti and bread. Im not featured in the video coz im the one catching the camera. More info in my blog- cheezz12345.blogspot.com Please do subscribe for more videos like these.Its free and needs only one sec to make a person happy. Thanks for watching folks!!!!!!

A peanut butter cake recipe for the specific carbohydrate diet. This is a really good cake if you can’t tolerate the almond flour! This is one of my favorites! Its fluffy and moist, just like real cake! I got the recipe from Raman Prasad’s website www.scdrecipe.com my blog: fernpixel.blogspot.com all products purchased by me

Learn how to add salt and milk to make a pound cake recipe from our expert chef in this free baking desserts video on making a pound cake. Expert: Brandon Sarkis Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. Filmmaker: brandon sarkis

If you are looking for something really great to make for the holidays, I have a great Dark Rum Cake Recipe for you. For the cake: *1 cup chopped pecans or walnuts, 1 181/2 oz. pkg. yellow cake mix (We use Betty Crocker Super Moist Butter Recipe Yellow), it is .00 or less and does the trick, 1 3 3.4 oz. pkg. Jell-o Vanilla Instant Pudding and Pie Filling, 4 eggs, 1/2 cup cold water, 1/2 cup Wesson oil or good vegt. oil will do, 1/2 cup (Dark Rum 80 Proof) “You may vary the amount to taste …