Gramflour dumplings/pakodi dipped in gravy of yogurt and gram flour. popularly known as kadhi .It can be served with rice or roti..

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Besan Paare (Spicy Indian Crackers) Recipe by Manjula www.manjulaskitchen.com Ingredients 1 cup all purpose flour (plain flour, maida) 1 cup gram flour (basen) 2 tablespoons fine semolina flour (fine sooji) 4 tablespoons oil 1 1/4 spoon salt, adjust to taste 1 teaspoon red chili flakes 1/4 teaspoon carom seeds (ajwain) Pinch of asafetida (hing) About ½ cup water Oil to fry

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www.ManjulasKitchen.com Kadhi Pakoras Recipe by Manjula Ingredients Kadhi 1 cup yogurt 2/3 cup gram flour (besan) 6 cups water 2 tablespoons ghee or clear butter Pinch of asafetida (hing) 1/2 teaspoon fenugreek seeds (mathi) 1/2 teaspoon cumin seeds 1 teaspoon turmeric 4 whole red chilies 2 bay leaves 1/2 teaspoon red chili powder 1 teaspoon salt Pinch of citric acid if needed Pakoras: 3/4 cup besan (Gram flour) About 2/3 cup water Garnish: 1 teaspoon of ghee or clear butter 1/4 teaspoon of …

Ball shaped sweet (laddoo) very popular in India. Easy to cook.

An appetizer or snack. Quick to prepare .

www.ManjulasKitchen.com INGREDIENTS Make 12 pieces 4 firm white bread 1 cup gram flour (besan) 1 tablespoon rice flour 1 teaspoon salt Pinch of asafetida (hing) 1 teaspoon cumin seed 2 finely chopped green chilly 1/4 cup chopped cilantro (green coriander) 3/4 cup water Oil to fry

www.manjulaskitchen.com Besan Ladoo Recipe by Manjula Ingredients 1 1/2 cups gram flour (basen) 4 tablespoons semolina flour (fine sooji) 1/2 cup unsalted melted butter (ghee) 3/4 cups sugar 4 tablespoons sliced almonds (badam) 1/4 teaspoons coarsely grounded cardamom seeds (ilaichi) Garnish: 1 tablespoons sliced pistachios (pista)

www.manjulaskitchen.com Muthia (Indian Steamed Dumplings) Recipe by Manjula Ingredients Muthia: 4 cups very fine shredded cabbage 1 cup gram flour (basen) 2 tablespoons whole-wheat flour 2 tablespoons chopped fenugreek leaves (can be substitute with 2 tablespoons of dry fenugreek leaves or kastoori mathi) fenugreek can also be replaced with chopped cilantro (hara dhania) 2 chopped green chili (adjust to taste) 1 teaspoon cumin seed (jeera) ½ teaspoon turmeric ½ teaspoon sugar 1/8 teaspoon …