Comments on: Muthia (Indian Steamed Dumplings) Recipe by Manjula

By: SOPHISCE

SOPHISCE — Mon, 23 Nov 2009 11:24:45 +0000

Mrs. Manjula
thank you for the cooking lessons.
what is the recipe for the cilantro chutney?

By: RepreJuse4

RepreJuse4 — Mon, 23 Nov 2009 11:24:45 +0000

i loooooove hot food and chili

By: sonampoor

sonampoor — Mon, 23 Nov 2009 11:24:45 +0000

thank u sooo much aunty jee.. all of ur recipes are very njce.. all the hard work u do to make this yummy and mouth watering recipes really touch my heart… thank u very much.. for this appetizer.. muthiyas..:)

By: spadhnik

spadhnik — Mon, 23 Nov 2009 11:24:45 +0000

Hi.. I made it yesterday.. They were really tasty. But I had a problem.. Mine were not soft !! Kind of very stiff… Did I mixed it a lot for more time or have put more gram flour?? Ohh and yes, I made it in coocker as I do not have that steamer

By: Manjulaskitchen

Manjulaskitchen — Mon, 23 Nov 2009 11:24:45 +0000

batter had too much water.

By: evilbarb

evilbarb — Mon, 23 Nov 2009 11:24:45 +0000

gram flour is also known as chick pea flour

By: savirnair

savirnair — Mon, 23 Nov 2009 11:24:45 +0000

Hi, i tried to make muthiyas using idli vessel, but it remained soggy, inspite of steaming it for some time…I don’t understand what happened…

By: Ichliebemusikundybd

Ichliebemusikundybd — Mon, 23 Nov 2009 11:24:45 +0000

I love all your videos! I am going to try this recipe tonight : )

By: monkeymind09

monkeymind09 — Mon, 23 Nov 2009 11:24:45 +0000

hi manjula ji! i tried muthia n its simply SUPERBBBBBBBBBBBB! loved it.. thanks a lot for the recipe..plz also tell me how to make gujrati kala chana dal. I ate it in a restaurant but unable to get the recipe

By: royce2u

royce2u — Mon, 23 Nov 2009 11:24:45 +0000

I love your recipes! I have made your pineapple cake many times. Everyone loves it!