Categorized | Recipes

25 Comments For This Post

1. dedemed Says:
   November 21st, 2009 at 10:56 pm

   You can easily order the spices on my site and they’ll be at your door in no time

2. Sylar000000 Says:
   November 21st, 2009 at 10:56 pm

   Are the ingredients hard to find? I’m not that good of a cook myself. I hate cooking because I always hate the ingredient part. My seasoning would be simple. Salt and pepper. But I hate it. It taste too plain.

3. dedemed Says:
   November 21st, 2009 at 10:56 pm

   check in my videos, I have 2 garlic videos and they are amazing and so easy to make, you’ll love it!

4. crazyolme Says:
   November 21st, 2009 at 10:56 pm

   Brilliant…I cooked this for my girl friend and she loved it. Thanks!

5. jb7254 Says:
   November 21st, 2009 at 10:56 pm

   Hi Dede, i used eat shish tawook sandwichs at school, it used to come with an amazing garlic sauce, i cant find that sauce so can u tell me an easy way to make it, thank you…

6. dedemed Says:
   November 21st, 2009 at 10:56 pm

   THank you for the comment. The chicken will be cooked perfect after 10 minutes, you can try it after 10 minutes and see if you like it, if not you can cook it a little longer.

7. flyingcolours3 Says:
   November 21st, 2009 at 10:56 pm

   hi dear dede i just want to ask is that chicken gonna become soft from inside in ten minutes .thank you sooooooo much for your work

8. jaszbaby123 Says:
   November 21st, 2009 at 10:56 pm

   I must try it.. yum yum.. love all people who cooks.. delicious foods.. Yum yum.. heh..

9. mixcatcom Says:
   November 21st, 2009 at 10:56 pm

   Very nice.. Thanks for posting this!
   5 Stars
   -Pete

10. dedemed Says:
    November 21st, 2009 at 10:56 pm

    Good to know, thanks for the tidbit

11. abakahan Says:
    November 21st, 2009 at 10:56 pm

    in Turkish, şiş (shish) means skewer and tavuk means chicken!

12. dedemed Says:
    November 21st, 2009 at 10:56 pm

    HAPPY COOKING!

13. dedemed Says:
    November 21st, 2009 at 10:56 pm

    Thank you for your support

14. jagerhardin Says:
    November 21st, 2009 at 10:56 pm

    This recipe looks delicious, I’ll try it. You too seem like a very nice girl. You would make an excellent wife!

15. nismortuned350z Says:
    November 21st, 2009 at 10:56 pm

    i just made it today adn it was gooooood

16. dedemed Says:
    November 21st, 2009 at 10:56 pm

    thank you

17. atimorp Says:
    November 21st, 2009 at 10:56 pm

    great job realli like yr style

18. dedemed Says:
    November 21st, 2009 at 10:56 pm

    nope, no oil needed. Just don’t move the chicken on the girl for the first 2-3 minutes

19. dannymascarenhas1 Says:
    November 21st, 2009 at 10:56 pm

    do i have to paste the chicken with oil once it is on skewers before i bbq it

20. dedemed Says:
    November 21st, 2009 at 10:56 pm

    Happily Married but thank you for your support!

21. vladepejajohn Says:
    November 21st, 2009 at 10:56 pm

    omg this girl is cute and she can cook like mad

    are you single lol?

22. dedemed Says:
    November 21st, 2009 at 10:56 pm

    great suggestions

23. mohamadsaif Says:
    November 21st, 2009 at 10:56 pm

    I’m from Baghdad, wee cook this on weekend BBQs. I add red pepper paste instead of tomato sauce. It’s color is lighter and the taste is light too.

24. allibeth68 Says:
    November 21st, 2009 at 10:56 pm

    Yes I have suscribed to your website now. And thanks again.

25. dedemed Says:
    November 21st, 2009 at 10:56 pm

    I’m glad you found it here. hopefully my cookbook will be out by the end of the year, don’t forget to checkout my website

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